Porcini Mushroom & Ricotta Cannelloni - 1kg
Porcini Mushroom Cannelloni
Looking for a delicious and vegetarian option for your next meal? Our Porcini Mushroom, Ricotta, and Zucchini Cannelloni is the perfect choice! Stuffed with a mix of porcini mushroom, creamy ricotta, and fresh zucchini, this dish is bursting with flavour.
Top it off with our classic Napolitana sauce and you’ll have a mouth-watering meal that is sure to please. Serves 4 people, making it ideal for a family dinner or dinner party.
Additional information
| Ingredients | Pasta sheet – durum semolina (wheat), semolina (wheat), water. Napolitana sauce – tomato, water, onion, salt, olive oil, basil, garlic, pepper. Filling – ricotta cheese (milk) (27%), mixed mushrooms (champignon 24%, shitake 6%, porcini 5%), cheddar cheese (milk), zucchini, potato, breadcrumbs (wheat flour, water, yeast), onion, salt, garlic, canola oil, pepper, parsley. |
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| Allergy Information | Contains wheat, gluten, milk. May contain traces of nuts, sulphites, seafood, egg, soy. |
| Nutrition per serve (250g) | Energy: 1,107kJ, Protein: 13.5g, Fat: 9.25g, Saturated Fat: 5.3g, Carbohydrates: 30.3g, Sugar: 4g, Sodium: 723mg |
| Nutrition per 100g | Energy: 443kJ, Protein: 5.4g, Fat: 3.7g, Saturated Fat: 2.1g, Carbohydrates: 12.1g, Sugar: 1.6g, Sodium: 289mg |
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