Beef Cheek Lasagne - 1kg
Beef Cheek Lasagne with Wholemeal Pasta
We make our own wholemeal lasagna sheets from scratch and slow cook the beef cheek for up to 8 hours, before mincing it ourselves, and putting the magic together. We know every step of every ingredient, and there are no short cuts to deliver perfection here.
As we get the full beef cheek into the kitchen, we know the full journey of all the ingredients and this makes a serious difference when it comes to seriously good ingredients and flavour. It’s a task of love, time-consuming and all hand-made and the price reflects it, but you will find it is worth every cent.
This has become our most popular lasagna. Although it’s more expensive than our other Harvey Beef Lasagna, it outsells our traditional lasagna now 2 to 1. Being the Rolls Royce of lasagnas, our chefs first created this one a few years ago as a one-off Christmas special.
Our customers then demanded we keep making it…so we did!
Additional information
| Ingredients | Pasta Sheet: Wholemeal flour (wheat), durum semolina (wheat), water. Filling: Beef cheek (34%), tomato, water, beef stock, tomato paste, carrot, celery, onion, canola oil, salt, yeast extract, garlic, parmesan cheese (milk), béchamel (milk, cheddar cheese (milk), flour (wheat), corn starch), nutmeg, cheddar cheese (milk), rosemary, pepper. |
|---|---|
| Allergy Information | Contains milk, gluten, wheat. May contain traces of nuts, seafood, egg, soy. |
| Nutrition per 250g serve | Energy: 1603kJ, Protein: 30g, Carbohydrate: 33.5g, Sugar: 3.8g, Fat: 13.5g, Saturated Fat: 6.2g, Sodium: 603mg |
| Nutrition per 100g | Energy: 641kJ, Protein: 12g, Carbohydrate: 13.4g, Sugar: 1.5g, Fat: 5.4g, Saturated Fat: 2.5g, Sodium: 241mg |
FAQs
What is in the Beef Cheek Lasagne?
The Beef Cheek Lasagne is made with handmade wholemeal pasta sheets and slow-cooked beef cheek. The beef is cooked for up to 8 hours before being minced and combined with tomato, vegetables, béchamel and cheese. It is then layered into a rich and hearty lasagne.
How is the beef cheek prepared for this lasagne?
Tommy Sugo slow cooks the beef cheek for up to 8 hours to develop a rich, tender texture and deep flavour. The cooked beef is then minced in-house before being added to the lasagne. This slow cooking process gives the filling its distinctive taste.
Does the Beef Cheek Lasagne contain gluten or dairy?
Yes, this lasagne contains gluten, wheat and milk from ingredients including wholemeal flour, parmesan, béchamel and cheddar cheese. It may also contain traces of nuts, seafood, egg and soy. Check the allergy information before ordering if you have dietary requirements.
How much Beef Cheek Lasagne is in one pack?
Each pack contains 1kg of Beef Cheek Lasagne, making it a convenient option for a family meal or shared dinner. The product provides a generous serving size for multiple people. It can also be a practical choice when you want an easy meal ready for the table.
What makes Beef Cheek Lasagne different from traditional lasagne?
This lasagne uses slow-cooked beef cheek rather than a standard minced beef filling, giving it a richer and more developed flavour. Tommy Sugo also makes the wholemeal lasagne sheets from scratch. The combination creates a hearty pasta meal with plenty of flavour and texture.
