STEP 1.   SELECT A PASTA


  REG LRG
 
1) Spaghetti $10 $14
A Tommy classic (V)
 
2) Linguini $10 $14
Fatter and flatter (V)
 
3) Penne $10 $14
A sauce’s best friend … scoops & holds (V)
 
4) Beef Ravioli $12 $16
Slow cooked tender Harvey beef
 
5) Pumpkin & Feta Ravioli $13 $17
Caramelised pumpkin & fresh local feta (V)
 
6) Chicken Tortellini $12.5 $16.5
Sautéed chicken with Italian parmesan
 
7) Gnocchi $11 $15
Fluffy potato dumplings (GF,V)
 
8) Lamb Spelt Ravioli $14.5 $19
Biodynamic lamb, bush tomato & wild mint (WF)
 
9) Ricotta & Pesto Spelt Ravioli $14 $18.5
Fresh ricotta & nut free pesto (WF,V)
 
10) Low Carb Zucchini Spaghetti $10 $14
100% spiralised veg (GF, V, P, LC)
 
11) The Double Act $12 $16
Low Carb Sweet Potato & Zucchini Spaghetti
(100% spiralised veg) (GF, V, P, LC)
 
* WF = Wheat Free V= Vegetarian GF= Gluten Free (made in kitchen containing gluten)

pasta5

pasta5

pasta2

pasta3